Cariacica's gastronomy is an invitation to an unforgettable sensory journey.

For a dive into local history, try Caldo Soteco, a typical dish from the Alto Roda D’Água region. Made with green banana and meat, this ancestral recipe invites you to relive the roots of local culture.

But Cariacica’s gastronomic adventure doesn’t stop there. Discover restaurants that serve typical dishes from Espírito Santo, such as moquecas and other seafood, prepared with fresh ingredients and seasonings that only Espírito Santo has.

And to finish off with a flourish, street food offers a delicious and authentic way to experience local culture, whether in Jerusalem or Campo Grande, the snacks, barbecues and pizzas are mouth-watering!

Cariacica's gastronomy is an explosion of flavors, aromas and stories that will win you over. Get ready for a unique and unforgettable sensory experience!